Scotland is a nation that is immensely proud of their history and culture and, most importantly their food. With some of the best produce in the world on their doorsteps, the Scots have, over the years, created some of the most interesting and flavoursome food the world has to offer. In this book Margaret Mochrie has compiled 25 of the country's best recipes with simple to follow step-by-step instructions making it easy to cook Scottish dishes at home.Try your hand at Haggis from scratch or homemade Butter Tablet, there is something for everyone in this Wee Book of Scottish Recipes.
Some of The Recipes You Will Learn
- East Coast Cullen Skink
- Cock-a-Leekie Soup
- Haggis From Scratch
- Forfar Bridies
- Venison and Beer Cobbler
- Cranachan
- Much, much more!
Pick up your copy today!