- More than 75 recipes divided into six chapters--Classic Bowls, Bean Lovers, Global Flavors, Meat-Packed Favorites, Spoonfuls of Noodles and Vegetarian Variety.
- More than 70 photos with helpful ideas on toppings, garnishes and serving suggestions.
- Hardcover, 192 pages.
- More than 75 recipes divided into six chapters--Classic Bowls, Bean Lovers, Global Flavors, Meat-Packed Favorites, Spoonfuls of Noodles and Vegetarian Variety.
- More than 70 photos with helpful ideas on toppings, garnishes and serving suggestions.
- Hardcover, 192 pages.
Hardcover
$15.98