This special edition of "Rhubarb or Pie Plant Culture: The Best Varieties and Essential Points in Growing Good Rhubarb" was written by Fred S. Thompson, and first published in 1894. The book covers topics like The Origin of Rhubarb, Preparing the Soil, Preparing and Marketing the Crop, Forcing Rhubarb in Greenhouses, Rhubarb Out West, Receipts (Recipes) for the Use of Rhubarb, Required Number of Trees, Plants, etc., To Set An Acre, and more. A short, but informative little book, and a great addition to the libraries of all those interested in Rhubarb Culture, and a good place to start for all those considering growing Rhubarb as a crop. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.
This special edition of "Rhubarb or Pie Plant Culture: The Best Varieties and Essential Points in Growing Good Rhubarb" was written by Fred S. Thompson, and first published in 1894. The book covers topics like The Origin of Rhubarb, Preparing the Soil, Preparing and Marketing the Crop, Forcing Rhubarb in Greenhouses, Rhubarb Out West, Receipts (Recipes) for the Use of Rhubarb, Required Number of Trees, Plants, etc., To Set An Acre, and more. A short, but informative little book, and a great addition to the libraries of all those interested in Rhubarb Culture, and a good place to start for all those considering growing Rhubarb as a crop. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.
