Cookery Quick Fix

Oh, No! I would appreciate if you would clarify for me if chorizo and chorizo sausage are the same thing? Margaret Walker, Larbert, Stirlingshire Don’t Worry Yes – while you may see either term in recipes, they are both the same coarsely-textured, spiced, smoked pork sausage. However, you can buy chorizo in several different forms. Our favourite is the soft cooking chorizo sausage – this tends to be the size of regular sausages. Roast, grill or pan-fry. Drier cured chorizo is sold sliced (like salami) or as a big chunky sausage, to be sliced as thickly or as thinly as you like. These need no additional cooking, although the flavour is released if heated. Got a burning cookery question? A problem shared is a problem solved when you ask our perfectly seasoned kitchen…

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Woman's Weekly (Digital) - 1 Issue, 09-feb-16

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