Anyone for COCKTAILS?

Shaken or stirred, with alcohol or a mocktail – when the sun’s shining, it’s time for a sip of something special

Sakura zing Fill a cocktail shaker with ice. Add 75ml sake, 75ml gin and 75ml fresh pink grapefruit juice, then shake well. Strain into 2 cocktail glasses and garnish with rosemary sprigs or slices of fresh ginger. For a longer serve, top up with soda water. Make it a mocktail For an alcohol-free version that has all the zing, shake together 75ml pomegranate juice, 75ml cherry juice and 75ml pink grapefruit juice, strain and garnish as above. Cucumber margarita Run a lime slice around the rim of 4 large glasses then dip in a saucer of salt (pink is nice) to frost the rim. Peel and cube a cucumber then whizz in a blender until smooth. Pass through a fine sieve then discard the pulp. Return the cucumber juice to the blender. Add 125ml…

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Woman & Home (Digital) - 1 Issue, July 2022

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