Originally published in 1918, this book details the history and inner workings of New York's iconic Waldorf-Astoria hotel. From its construction in the late 1800s to its lavish suites and world-renowned restaurants, this book offers a behind-the-scenes look at one of the most luxurious hotels in the world. Illustrated with stunning photographs and detailed descriptions, this book is a must-have for anyone interested in the history of New York or the hospitality industry.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.