Create cupcake blobs

Ingredients ● 12 plain cupcakes, baked● 1¾ cups white frosting● 1 cup green candy melts● 4 teaspoons vegetable oil● Candy eyes● Green pearl sprinkles● Green nonpareils Instructions 1. Cover the top of each cupcake with frosting. In a microwave-safe bowl, combine the candy melts with the vegetable oil. Microwave the mixture at half power for 1 minute. Stir it, then continue to heat it in 10-second bursts, stirring vigorously between each heating, until the candy is melted. 2. Working with one cupcake at a time, spoon some of the melted candy onto the top of the cupcake, creating a blob shape. If you like, use a pointed tip of a toothpick to gently spread and smooth the surface of the melted candy. 3. Scatter candy eyes, sprinkles, and nonpareils onto…

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The Week Junior US (Digital) - 1 Issue, Issue 131

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