Energy-boosting flapjack

What you need (Makes 12) • 125g rolled oats • 50g butter (or coconut oil), melted • 1 tbsp maple syrup, agave syrup or honey • Baking tin • Baking paper • Large mixing bowl • Tablespoon Optional ingredients You can change this recipe to include your favourite dried fruits and seeds. Choose one or two, such as: • 2 tbsp seeds (pumpkin/sesame/sunflower or a mixture) • 2 tbsp dried cranberries • 2 tbsp raisins • 40g desiccated coconut • 20g chopped nuts, such as pecans or hazelnuts Instructions 1 Preheat the oven to 180° C. Then take the baking tin and line it with a sheet of baking paper. 2 Place the oats in a large mixing bowl. Carefully add the melted butter or coconut oil to the oats.…

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The Week Junior (Digital) - 1 Issue, 297

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