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Pop-Up Party A Killer Party We’ll clue you in: Macabre decor, scary-good food and a fun whodunit add up to a dinner that’s to die for. Pop-Up Party Thrills & Frills Ponder this party’s mystery over a drop-dead delicious dinner served in a swanky (and spooky!) set ting. RECIPES, P. 84-85 “To set the scene, place a clear cloche over an assortment of eerie objects, such as a magnifying glass, blood-red blooms, black feathers and potions.”—ANNAMARIE HIGLEY, ASSOCIATE EDITOR Blue Cheese Kale Salad I didn’t even like green, leafy kale until I made this amazing recipe. —Kathryn Egly, Colorado Springs, CO Takes: 20 min. • Makes: 12 servings ½ cup olive oil3 Tbsp. fresh lime juice2 Tbsp. honey¼ tsp. salt⅛ tsp. pepper1 bunch kale (about 12 oz.), trimmed and chopped½ cup sliced almonds, toasted½ cup dried cranberries½ cup shredded Parmesan cheese½…

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Taste of Home (Digital) - 1 Issue, October/November 2022

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