SCOOP &SCORE

Combine friends, fixin’s galore and spoonfuls of flavorful stew for the ultimate play. RECIPES, P. 78-79

SPOON UP! Contestants certainly won’t forget their chili, but they might accidentally leave their ladles at home. Have a few serving utensils at the ready so everyone can easily load up. FRESH START To encourage fair scoring, keep waters and an assortment of light lagers stocked so taste testers can cleanse their palates between sampling each type of chili. SHOWSTOPPING TOPPINGS Sure, everyone loves shredded cheddar, sour cream and scallions, but try surprising ’em with garnishes like pico de gallo, pickled red onion and fresh radishes, too! Score Big! Prove you’re a Hall of Fame-worthy host with preprinted scorecards. Have partygoers rate the chili recipes on a simple scale of 1 to 10, or pick categories, such as spiciest, most creative, MVP, etc., with a more in-depth scoring system. The most important rule, though, is to keep…

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Taste of Home (Digital) - 1 Issue, February/March 2022

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