A book for Argentine meat lovers. Argentina is the country of meat and La Cabrera is the place to taste it. Gast n Riveira, its founder, shares the history of this porte o steakhouse, its most famous recipes, and the photographs that reflect in images the delights that the palate savors.
A book for Argentine meat lovers. Argentina is the country of meat and La Cabrera is the place to taste it. Gast n Riveira, its founder, shares the history of this porte o steakhouse, its most famous recipes, and the photographs that reflect in images the delights that the palate savors.
