Rollitos de repollo rellenos

Ingredientes ● 250 g de arroz de grano largo ● 300 g de carne picada ● 400 g de tomate triturado ● 12 hojas de col blanca ● 1 zanahoria ● 60 g de aceitunas verdes ● 2 cebollas ● 2 dientes de ajo ● 1 huevo ● pimienta molida ● 1 cucharada de pimentón dulce ● 1 cucharadita de orégano seco ● 2 cucharadas de mantequilla ● 400 g de tomate triturado ● perejil ● orégano ● sal LAS DOLMAS DE ORIENTE MEDIO (ROLLITOS DE HOJAS DE PARRA) SON EL ORIGEN DE ESTOS ROLLITOS DE REPOLLO O COL Preparación Cocina el arroz en agua hirviendo con sal durante unos 25 minutos y escúrrelo. Mientras tanto, blanquea las hojas de col blanca en agua hirviendo con sal durante unos 2…

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Semana (Digital) - 1 Issue, 12 marzo 2025

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