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Outlander Kitchen: To the New World and Back Again: The Second Official Outlander Companion Cookbook
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Hardcover
$35.00
- Soups: Leek and Potato Soup with Harry Quarry; Annie MacDonald's Chicken Noodle Soup
- Appetizers: Cheese Savories; Sardines on Toast for Lady Joffrey
- Mains: Benedicta's Steak and Mushroom Pie; The Cheerful Chicken's Poulet au Miel
Pork Tenderloin with Cider Sauce and German Fried Potatoes; Claire's Beans and Sass
- Sides: Tobias Quinn's Colcannon; Fried Plantains; Corn Bread and Salt Pork Stuffing
- Breads: John Grey's Yorkshire Pudding; Corn Bread; Scones with Preserved Lemon
- Sweets: Mistress Abernathy's Apple Pandowdy; Oliebollen; Almond Biscuits With vivid, full-color photographs and a plethora of extras--including preserves, condiments, cocktails, and pantry basics--Outlander Kitchen: To the New World and Back Again is the highly anticipated follow-up to the immersive culinary experience that inspired thousands of Outlander fans to discover and embrace their inner chefs! Ith gu leir! Or, bon apptit!
- Soups: Leek and Potato Soup with Harry Quarry; Annie MacDonald's Chicken Noodle Soup
- Appetizers: Cheese Savories; Sardines on Toast for Lady Joffrey
- Mains: Benedicta's Steak and Mushroom Pie; The Cheerful Chicken's Poulet au Miel
Pork Tenderloin with Cider Sauce and German Fried Potatoes; Claire's Beans and Sass
- Sides: Tobias Quinn's Colcannon; Fried Plantains; Corn Bread and Salt Pork Stuffing
- Breads: John Grey's Yorkshire Pudding; Corn Bread; Scones with Preserved Lemon
- Sweets: Mistress Abernathy's Apple Pandowdy; Oliebollen; Almond Biscuits With vivid, full-color photographs and a plethora of extras--including preserves, condiments, cocktails, and pantry basics--Outlander Kitchen: To the New World and Back Again is the highly anticipated follow-up to the immersive culinary experience that inspired thousands of Outlander fans to discover and embrace their inner chefs! Ith gu leir! Or, bon apptit!
Hardcover
$35.00