Book
Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts
by Matt Kadey
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Paperback
$22.95
- Peach-Stuffed French Toast Bowls
- Spinach Dip Bowls
- Jalapeo Cheese Rolls
- Butternut Squash Souffls
- Chicken Italiano Pizza Bites
- Lasagna Rolls
- Crab Cakes with Corn-Tomato Relish
- No-Bake Cheesecakes with Raspberry Sauce The muffin tin is not just for desserts anymore! In the same way it transforms a single cake into a dozen cute cupcakes, your muffin tin is the secret to making tasty, fun-to-eat mini versions of all your favorite foods. Filled with full-color photos and easy-to-follow recipes, this handy cookbook shows how to whip up popin- your-mouth, perfectly portioned dishes.
- Peach-Stuffed French Toast Bowls
- Spinach Dip Bowls
- Jalapeo Cheese Rolls
- Butternut Squash Souffls
- Chicken Italiano Pizza Bites
- Lasagna Rolls
- Crab Cakes with Corn-Tomato Relish
- No-Bake Cheesecakes with Raspberry Sauce The muffin tin is not just for desserts anymore! In the same way it transforms a single cake into a dozen cute cupcakes, your muffin tin is the secret to making tasty, fun-to-eat mini versions of all your favorite foods. Filled with full-color photos and easy-to-follow recipes, this handy cookbook shows how to whip up popin- your-mouth, perfectly portioned dishes.
Paperback
$22.95