THIS BOOK CONTAINS THE INFORMATION YOU NEED. IT DOES NOT CONTAIN A BUNCH OF USELESS INFORMATION LIKE MANY DISTILLING BOOKS CONTAIN.
HIGHLIGHTS OF THE BOOK:
- Complete instructions with pictures of every step in the Moonshine-making process.
- Basic grain science.
- Enzymes, yeast nutrients, yeast strains.
- Correct temperatures and pH levels.
- Each piece of equipment needed and how to use each - with pictures.
- Complete supply list.
- Grain bills/recipes.
- Cooking mash.
- Fermentation.
- Distillation.
- Aging.
- Bottling.
- Sanitation.
- Safety.
- Moonshine worksheets to keep you on track.