Delve into the fascinating intersection of food and fiber arts with the captivating book "Knitting Food: Food and Eco Textile" by renowned authors Manuel Gausa and Giorgia Tucci. This hardcover edition brings a vibrant exploration into the art of eco textiles, showcasing how traditional crafts meet sustainable practices in the modern world of design.
Manuel Gausa and Giorgia Tucci guide readers through engaging chapters that interweave lush photography with insightful commentary, highlighting the latest trends, techniques, and materials that emphasize sustainability and eco-conscious creativity.
Whether you're a seasoned knitter, an environmental enthusiast, or someone with a passion for innovative design, this book offers a rich tapestry of ideas and inspiration. Discover new patterns, techniques, and a world of possibilities where the culinary meets the textile, all wrapped in the duo's expert knowledge and passion for innovation.