Freshly baked donuts: 30 different flavors of your favorite donut recipes

The best part is that you don't need to fry them; they come much healthier when baked. In this yummy and delicious book, you will find a large variety of baked donuts and flavors from:
- classic autumn flavors including cinnamon, nutmeg, and apple donuts
- delicious fruit-inspired baked donuts
- nut butter-inspired donuts
- crunchy nuts, baked donuts, and so many more

These baked donuts are perfect for breakfast, brunch, or whenever you need a delicious dessert that comes up quickly and in almost no time. Inspired by my grandmother's fried donut recipes, I transformed them into baked donuts, which are delicious and much healthier.

All donut recipes are bursting with flavors, and they are sweet and always a crowd-pleaser.