"This eye-catching cookbook is ideal for young foodies." ―Booklist
"A lushly photographed and illustrated cookbook for young gourmets." --School Library Journal Here are the most kid-friendly vegetarian favorites from the New York Times bestselling cookbook The Forest Feast, along with 20 new recipes; ideas for kids' parties; and easy-to-follow instructions for parents and children on techniques, measurements, and other helpful kitchen aides. Food blogger Erin Gleeson serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. Her full-color cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson's beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively flavors that will appeal to kids. The natural beauty of Gleeson's surroundings and the abundance of local produce serve as the inspiration for recipes such as:
- Pesto Pepper Pizza
- Rainbow Chard Quiche
- Black Bean and Kale Tacos
- Nutty Couscous
- Lemon Ricotta Crostini with Honey
- Carrot and Zucchini Ribbon Pasta
- Butternut Quesadillas
- Peanut Butter-Avocado Shake
- Watermelon Smoothies
- And more!