Insights from the 2022 Food Safety Summit

This year’s virtual event was held on the 7th and 8th of June 2022, as part of the global celebrations of World Food Safety Day. The theme of this year’s Summit was “Safer food for better health in South Africa”. The summit provided insights into food safety, sustainability, legislative reforms, and related topics. With over 300 delegates from around the world, this event encouraged online participation and promoted the ethos of collaboration to further food safety. With leading sector-specific experts and exciting discussion points, this event combined the very best of global knowledge and local insights. The event participants ranged from CEOs to students, from auditors to food safety professionals from companies of all sizes, and the engagement and feedback from the delegates were evidence that the topics were relevant, thought-provoking,…

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Food & Beverage Reporter (Digital) - 1 Issue, June 2022

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