Patrick J. Baker worked at Farrell's Ice Cream Parlours in Greendale, Wisconsin, from 1981 to 1985 and later became an investor in Farrell's when the chain was revived from 2003 to 2019. Taken from numerous personal interviews and correspondence with Bob Farrell and Ken McCarthy, Baker shares the history of the chain up to the 1972 sale to the Marriott Corporation. This book uses photographs from the author's extensive collection of images of the Farrell's in Oregon, which were commissioned by Farrell and McCarthy in the 1960s.
Patrick J. Baker worked at Farrell's Ice Cream Parlours in Greendale, Wisconsin, from 1981 to 1985 and later became an investor in Farrell's when the chain was revived from 2003 to 2019. Taken from numerous personal interviews and correspondence with Bob Farrell and Ken McCarthy, Baker shares the history of the chain up to the 1972 sale to the Marriott Corporation. This book uses photographs from the author's extensive collection of images of the Farrell's in Oregon, which were commissioned by Farrell and McCarthy in the 1960s.
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