GAME-DAY BITES

These simple, scrumptious appetizers from the chefs on ABC’s The Chew will earn cheers from all your football fans

On Super Bowl Sunday, we look forward to the munchies as much as to the game itself. But we’ve never been fans of the too-full feeling most football fare causes. So this year we’re taking a cue from the chefs on The Chew and using lean proteins and international spices to cut calories without sacrificing flavor. “Food should feel like a celebration,” notes co-host Daphne Oz. And with these gems from the book The Chew Approved, the bites at your bash are sure to wow! ASIAN-STYLE TURKEY MEATBALLS Serves 8 1 lb. ground turkey 2 scallions, minced ½ cup cilantro, minced 1 tbsp. sesame oil 1 tbsp. coconut oil ½ cup whole-wheat bread crumbs 1 egg, beaten ¼ cup, plus 2 tbsp. low-sodium soy sauce, divided 1 tbsp. rice vinegar ¼ cup brown sugar 1 (1") piece ginger, peeled and smashed 1. Heat oven…

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Closer Weekly (Digital) - 1 Issue, 2/6/2017

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