- Sides & Appetizers like potstickers, egg rolls, and scallion pancakes
- Dim Sum recipes such as shumai, har gow, and char siu bao
- Noodles & Soups including wonton soup, dan dan noodles, and chow mein
- Breakfast dishes like congee, fried dough sticks, and steamed buns
- Meat recipes for beef, chicken, and pork stir-fries
- Fish and seafood recipes featuring shrimp and salmon
- Rice dishes such as fried rice variations and claypot chicken rice
- Vegetable recipes like Sichuan green beans and eggplant
What this chinese cook book Includes:
- Clear instructions to make authentic chinese recipes
- 125 traditional chinese recipes perfect for home cooks
- Broad recipe categories from appetizers to mains to dessert
- Approachable recipes ideal for beginners and advanced cooks
- Tips for navigating chinese ingredients and cooking techniques
- Easy to follow layout for seamless chinese cooking
This essential traditional chinese cookbook has foolproof recipes and guidance so you can recreate favorite chinese takeout and restaurant dishes in your own kitchen. Explore new chinese cuisine with this highly rated best chinese cookbook.