Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France
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Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France

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Hardcover
$35.00

"Bitter Sweet" by Kitty Morse is a journey into the heart of Moroccan cuisine and a touching exploration of family, tradition, and the love of food. Immerse yourself in a rich culinary tradition as Morse weaves together evocative stories with authentic recipes handed down through generations. This book not only covers recipes but also offers personal anecdotes about Morse's experiences in Morocco, making it a heartfelt homage to her roots.

The book provides readers with an authentic Moroccan culinary experience from the comfort of their homes. Each recipe is a doorway to the rich culture and history embedded in the spices, aromas, and flavors typical of Moroccan dishes. Morse's narrative style allows you to feel the warmth of Moroccan hospitality as you recreate her favorite family dishes.

Whether you're an experienced chef or a home cook eager to explore new cuisines, "Bitter Sweet" offers a delightful blend of rich narrative and mouth-watering recipes. It’s an essential addition to the kitchen library of anyone who loves world cuisines and the stories behind them.

Hardcover
$35.00
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