SUMMER TREATS

My Kitchen Rules winner Will Stewart shares his recipe for some sweet summer treats featuring Yorkshire Tea.

Recipe by WILL STEWART

I’ve chosen the original Yorkshire Tea for this recipe as I wanted a rich and refreshing proper brew that really complements the fresh ingredients of the ice blocks. You want the refreshment of a solid brew without it being too strong as any tannins can overpower the fruit. This brew is perfect for this recipe. This Yorkshire Tea blend is brewed into a simple lemon sugar syrup that adds the perfect flavour and colour. The beautiful thing about these ice blocks is that you can add any flavour combination of fruits you like. You can also adjust the quantity of sugar to your liking. Serve these on a hot summer’s day as a refreshing iced tea after a day at the beach. MAKES: 8 ice blocks TAKES: 15 minutes plus…

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Australian Country Homes (Digital) - 1 Issue, Issue 24

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