The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes and Butters for Every Meal Hardcover $39.95
Beautiful Platters and Delicious Boards: Over 150 Recipes and Tips for Crafting Memorable Charcuterie Serving Boards Hardcover $27.95
Jewish Holiday Cooking: An International Collection of More Than 250 Delicious Recipes for Jewish Celebration Hardcover $29.95
Complete Charcuterie: Over 200 Contemporary Spreads for Easy Entertaining (Charcuterie, Serving Boards, Platters, Entertaining) Hardcover $34.99
The Complete Italian Cookbook: 200 Classic and Contemporary Italian Dishes Made for the Modern Kitchen Hardcover $34.95
The Complete Soup Cookbook: Over 300 Satisfying Soups, Broths, Stews, and More for Every Appetite Hardcover $34.95
