Individual Chefs & Restaurants

Enlighten Your Plate: Plant-Based & Gluten-Free Recipes from the Beloved Ezra's Enlightened Caf

Paperback

$25.99

Nobu's Vegetarian Cookbook

Hardcover

$39.95

I Am a Filipino: And This Is How We Cook

Hardcover

$40.00

Bread and How to Eat It: A Cookbook

Hardcover

$30.00

Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars

Hardcover

$37.50

Vegetable Revelations: Inspiration for Produce-Forward Cooking

Hardcover

$50.00

Palestine on a Plate: Memories from My Mother's Kitchen

Hardcover

$35.00

Sabai: 100 Simple Thai Recipes for Any Day of the Week

Hardcover

$30.00

A Cook's Book: The Essential Nigel Slater [A Cookbook]

Hardcover

$45.00

Cucina Povera: The Italian Way of Transforming Humble Ingredients Into Unforgettable Meals

Hardcover

$35.00

The Unofficial Dollywood Cookbook: From Frannie's Famous Fried Chicken Sandwiches to Grist Mill Cinnamon Bread, 100 Delicious Dollywood-Inspired Recip

Hardcover

$22.99

San Antonio Cooks: Favorite Recipes from Local Chefs and Restaurants

Hardcover

$32.95

The Recipe: Classic Dishes for the Home Cook from the World's Best Chefs

Hardcover

$17.98

Meliz's Kitchen: Simple Turkish-Cypriot Comfort Food and Fresh Family Feasts

Hardcover

$35.00

Tekebash and Saba: Recipes and Stories from an East African Kitchen

Hardcover

$35.00

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisa

Hardcover

$40.00

Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

Hardcover

$32.00

Oaxaca: Home Cooking from the Heart of Mexico

Hardcover

$45.00

Gjelina: Cooking from Venice, California

Hardcover

$37.50

New Native Kitchen: Celebrating Modern Recipes of the American Indian

Hardcover

$40.00