Essays & Narratives

The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying

Hardcover

$30.00

Small Fires: An Epic in the Kitchen

Hardcover

$24.00

Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond

Hardcover

$40.00

National Dish: Around the World in Search of Food, History, and the Meaning of Home

Hardcover

$30.00

50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

Hardcover

$35.00

Raw Dog: The Naked Truth about Hot Dogs

Hardcover

$26.99

I Am a Filipino: And This Is How We Cook

Hardcover

$40.00

Kitchen Confidential: Adventures in the Culinary Underbelly

Hardcover

$30.00

Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change

Paperback

$17.95

A Cook's Book: The Essential Nigel Slater [A Cookbook]

Hardcover

$45.00

Eating Puerto Rico: A History of Food, Culture, and Identity

Paperback

$40.00

The Third Plate: Field Notes on the Future of Food

Paperback

$19.00

Tekebash and Saba: Recipes and Stories from an East African Kitchen

Hardcover

$35.00

Taste and See: Discovering God Among Butchers, Bakers, and Fresh Food Makers

Paperback

$18.99

Consider the Oyster

Paperback

$16.00

F*ck, That's Delicious: An Annotated Guide to Eating Well

Hardcover

$29.99

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

Hardcover

$35.00

An Everlasting Meal: Cooking with Economy and Grace

Paperback

$17.00

The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table

Hardcover

$34.99

Zaitoun: Recipes from the Palestinian Kitchen

Hardcover

$29.95