American

Forgotten Drinks of Colonial New England: From Flips & Rattle-Skulls to Switchel & Spruce Beer

Paperback

$21.99

Shellfish: 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster

Paperback

$22.95

The Complete Ninja Foodi Cookbook for Two: 800 Quick and Easy Ninja Foodi Recipes for Busy People

Paperback

$14.77

Clams: How to Find, Catch, and Cook Them

Paperback

$12.99

Incidents of Travel in Central America, Chiapas, and Yucatan, Vols. I and II

Paperback

$36.99

Favorite Secret Restaurant Recipes

Hardcover

$15.98

Pennsylvania German Cookery: A Regional Cookbook

Paperback

$18.94

Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs

Hardcover

$24.95

Secrets from Grandmas Kitchen

Paperback

$10.95

Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish

Hardcover

$40.00

Dishing Up(r) New Jersey: 150 Recipes from the Garden State

Paperback

$19.95

A Bowl of Red

Paperback

$24.95

Thomas Jefferson's Cook Book

Paperback

$15.78

The Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company

Hardcover

$34.95

1000 Air Fryer Cookbook for Beginners and Advanced Users: Easy & Delicious Recipes for smart people

Paperback

$13.71

Incidents of Travel in Central America, Chiapas, and Yucatan, Vols. I and II

Hardcover

$36.99

Taste of Home One Pot Favorites: 519 Meal in One Lifesavers

Paperback

$19.99

New Orleans Cookbook

Paperback

$23.00

Dishing Up(r) Maine: 165 Recipes That Capture Authentic Down East Flavors

Paperback

$19.95

The Chili Cookbook: A History of the One-Pot Classic, with Cook-Off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetari

Hardcover

$18.99