Limonada rosada

Ingredientes: 450 ml de agua fría120 g de azúcar400 ml de jugo de limones, eureka150 ml de jugo de arándanosRodajas de limón, para adornarRamitas de romero, al gustoHielo, al gusto Cómo hacerla: 1 En un tazón, vierte la mitad del agua y añade el azúcar. 2 Calienta y cuece por 10 minutos, a fuego suave. Retira del fuego y deja enfriar a temperatura ambiente. 3 Mezcla el jugo de limón, el de arándanos, el almíbar frío y el resto del agua en una jarra o dispensador a utilizar. Mezcla y coloca las rodajas de limón y los romeros, para adornar. 4 Añade el hielo, espera unos minutos a que se enfríe la limonada y sirve.…

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TvNotas (Digital) - 1 Issue, 17 de agosto 2021

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