Great read

EDITED by JULIET RIEDEN

Lessons in Chemistry by Bonnie Garmus, Doubleday If you read just one book this year make sure it’s Lessons in Chemistry. Clever, hilarious, thought-provoking, uplifting … I could go on. Although set in the 1960s, protagonist Elizabeth Zott is a woman for our times who challenges the status quo with the sort of resolve we all wish we had. We first meet her as a reluctant TV star, hosting hit cooking show Supper at Six in which she presents the nightly meal prep as a chemistry lesson. Water is H2O, salt – sodium chloride … for Elizabeth’s passion isn’t cooking, she’s a scientist. The story of how she landed in this seemingly unsuitable job unfolds at a dazzling pace and is served up with a delicious side-order of kick-arse feminism.…

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The Australian Women's Weekly (Digital) - 1 Issue, April 2022

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