Pimp din is

Skyd genvej til sommerlige isdesserter med en færdig is, friske bær og cookies. Så er der hurtigt hygge under parasollen!

Af Ditte Ingemann.

Kulørt isdessert med kys, hindbær og chokolade Tid: 15 minutter. Antal personer: 6 Med en bakke friske hindbær, en liter is og små marengskys kan du hurtigt trylle en skøn sommerdessert frem. 1 liter vaniljeis (eller vælg din favorit)75 g marengskys200 g hindbær Til servering: 75 g mørk chokolade 1. Tø isen en smule op, og hæld den i en skål. 2. Knus marengskyssene, og vend dem i isen. Mos hindbærrene, og vend også dem i isen. 3. Servering: Smelt chokoladen. Anret isen på et fad. 4. Fordel den smeltet chokolade over isen, så den stivner. Servér straks. Festlig servering Gør serveringen ekstra festlig ved at anrette desserten i fine glas på stilk. Issandwich med cookies og jordbæris Tid: 10 minutter. Antal personer: 4 Skal det være ekstra lækkert, kan…

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SPIS BEDRE (Digital) - 1 Issue, Nr. 7 2024

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