Entrepreneurial:Introducing the WOMAN who has the LARGEST AFRICAN RESTAURANT in FRANCE

IN JUST A FEW YEARS, BRIGITTE HOUSSOU HAS BECOME A PROMINENT FIGURE WITHIN THE WORLD OF CULINARY ENTREPRENEURS WHO ARE MEMBERS OF THE AFRICAN DI-ASPORA. HER AFRICAN RESTAU-RANT IS ONE OF THE MOST POPULAR AND PRESTIGIOUS IN FRANCE. A SUCCESS ACHIEVED BY TAKING THE RISK AND PUT-TING IN THE WORK…

Myriam Keptou

Beninese Brigitte Houssou is a busy woman! When she is not directly supervising an order before it is sent out of the kitchen of her restaurant Villa Massaï, she is on the phone with a client, partner, or supplier. A very hectic life for a tenacious woman who, against all odds, wants to make a name for herself within France’s restaurant industry. It should be noted that since September 2017, this young entrepreneur took the risk of leaving the workforce to start her own business with her brothers as partners. After an in-depth study of the market, she decided to specialize in the African restaurant industry. A real niche with regards to the strong community of African immigrants in France. She really went for it! Brigitte offers diverse à la…

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MAMA BENZ (Digital) - 1 Issue, Vol.2 Issue 2

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