Good Housekeeping Christmas Collection (Digital)

Good Housekeeping Christmas Collection (Digital)

1 Issue, Good Housekeeping Christmas Collection 2016

CHOCOLATE, AMARETTI & GINGER TART

This elegant tart is perfect for entertaining but also doubles as an indulgent teatime treat.
HANDS-ON TIME 30MIN, PLUS CHILLING AND COOLING. COOKING TIME ABOUT 1HR. SERVES 10 FOR THE PASTRY ✶✶225g (8oz) plain flour, plus extra to dust ✶✶ 125g (4oz) unsalted butter, cut into cubes ✶✶25g (1oz) caster sugar ✶✶ 1 large egg, beaten FOR THE FILLING ✶✶ 125g (4oz) plain chocolate, broken into pieces ✶✶ 100g (3½oz) milk chocolate, broken into pieces ✶✶ 125g (4oz) unsalted butter ✶✶75g (3oz) amaretti biscuits, crushed ✶✶40g (1½oz) stem ginger, finely chopped ✶✶75g (3oz) caster sugar ✶✶2 large eggs ✶✶Cocoa powder, to dust 1 Put the flour and butter into a food processor and pulse until the mixture resembles breadcrumbs. Add the sugar and pulse to combine. Tip into a bowl, add the egg and stir. Bring the pastry together with your hands, then wrap in clingfilm and chill for 30min. 2 Dust a work surface with flour and roll out the…
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Good Housekeeping Christmas Collection (Digital) - 1 Issue, Good Housekeeping Christmas Collection 2016

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