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Forks Over Knives June 2nd, 2020 Digital Back Issue Cover

Forks Over Knives Magazine (Digital)

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About Forks Over Knives

Forks Over Knives, a feature film released in 2011, helped launch the concept of a whole-food, plant-based diet that has a direct effect on our health and wellness. This first-ever Forks Over Knives magazine offers delicious recipes, health and nutrition information, expert tips, and real-life success stories for healthful, happy living.


The number of issues included in a magazine subscription (frequency) is subject to change without notice. Additional double issues may be published, which count as 2 issues. Applicable sales tax will be added. Offer void in Vermont. Magazine covers are used for illustrative purposes only and you may not receive a copy of the particular issue depicted. Your subscription will include the most recent issue once your subscription begins. Magazine covers are the property of the publisher. This site is not officially affiliated with, associated with, or endorsed by Forks Over Knives or the publisher. We reserve the right to substitute gifts of equal or greater value. Your first issue mails in 8-12 weeks.

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Accurate research basis for all Forks Over Knives literature

This magazine just adds to all the excellent information on plant-based eating. Great recipes!

Judith M. Mar 6, 2017
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Clean, Tasty Eating

My picky family has loved every recipe I have made from this zine. A co-worker sampled the quinoa, corn and avocado bowl and wanted the recipe. My family can order meat when we eat out - it is no longer coming in my house! Moms, make the switch for your family's and the planet's health.
I would like to see more sauce and salad dressing recipes in the next issue.

Aspirational V. Jun 6, 2017
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Forks over Knives Bookazine

Wonderful bookazine!

Jewels J. Jan 16, 2017
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