MAKE-AND-TAKE SANDWICH FEAST
Roast Beef Roll-Ups
□ 1 (15 oz.) pkg. spinach wraps□ 1 (6 oz.) btle. prepared horseradish□ 1 bunch scallions□ 2 yellow tomatoes□ 1 (5 oz.) pkg. baby arugula□ 1 lb. deli-sliced roast beef□ 1 (7.5 oz.) pkg. chive cream cheese
Turkey Ciabattas
□ 1 avocado□ 1 (1 pt.) cont. grape tomatoes□ 1 head Boston lettuce□ 1 (16 oz.) pkg. bacon□ 12 oz. deli-sliced smoked turkey□ 4 ciabatta or onion rolls
Caprese Sandwiches
□ 1 (8 oz.) pkg. walnut pieces□ 1 (8 oz.) cont. grated Parmesan□ 1 (12 oz.) jar roasted red peppers□ 1 bunch fresh basil□ 2 tomatoes□ 1 (8 oz.) pkg. fresh mozzarella□ 1 (10.5 oz.) loaf French bread
Apple-Broccoli Slaw
□ 1 orange, 1 red onion, 1 apple□ 1 (12 oz.) pkg. broccoli slaw□ 1 bunch fresh cilantro
White Bean Hummus
□ 1 (15 oz.)…
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First for Women (Digital) - 1 Issue, August 17, 2020